We have designed a number of Gluten-Free, Dairy-Free and Egg-Free products to help those busy kitchens deal with the ever-increasing number of people who have dietry requirements.

GLUTEN-FREE (gf)                        ... hassle free - straight from the Freezer ...

  • Thai Prawn Cakes (25g)
  • Mushroom & Parmesan Risotto Cakes (25g and 80g)
  • Pumpkin & Feta Risotto Cakes (25g)
  • Roasted Capsicum & Olive Risotto Cakes (25g)
  • Spicy Fish Cakes (25g)
  • Hash Browns (65g)
  • Potato & Fresh Herb Rosti (25g and 80g)
  • Plain Potato Rosti (120g)
  • Falafel Patties (20g and 80g)
  • Brunch Rosti (25g and 120g)

DAIRY-FREE (df):

  • Pork & Shitake Mushroom Dumplings
  • Potato & Fresh Herb Rosti
  • Spicy Fish Cakes
  • Thai Prawn Cakes
  • Hash Browns
  • Plain Potato Rostis
  • Salmon Rosti
  • Falafel Patties

EGG-FREE (ef):

  • Thai Prawn Cakes
  • Hash Browns
  • Roasted Bell Pepper & Feta Pizzas
  • Mini Cocktail Burger Buns

WILD CHEF products are proudly New Zealand made with local "fresh" ingredients which is emphasied in both the texture & the taste.   These products are made to "support" busy Chefs who already make everything themselves when times get busy or short staffed.   This ensures their customers will always get "Chef-made" food to enjoy.

Please email us on sales@wildchef.co.nz if you would like to receive a copy of WILD CHEF'S Dietary Options.    Handy to have on-hand for those sudden requests! 

Alternatively complete the following Form:

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