We have designed a number of Gluten-Free, Dairy-Free and Egg-Free products to help those busy kitchens deal with the ever-increasing number of people who have dietry requirements.
GLUTEN-FREE (gf) ... hassle free - straight from the Freezer ...
Thai Prawn Cakes (25g)
Mushroom & Parmesan Risotto Cakes (25g and 80g)
Pumpkin & Feta Risotto Cakes (25g)
Roasted Capsicum & Olive Risotto Cakes (25g)
Spicy Fish Cakes (25g)
Hash Browns (65g)
Potato & Fresh Herb Rosti (25g and 80g)
Plain Potato Rosti (120g)
Falafel Patties (20g and 80g)
Brunch Rosti (25g and 120g)
DAIRY-FREE (df):
Pork & Shitake Mushroom Dumplings
Potato & Fresh Herb Rosti
Spicy Fish Cakes
Thai Prawn Cakes
Hash Browns
Plain Potato Rostis
Salmon Rosti
Falafel Patties
EGG-FREE (ef):
Thai Prawn Cakes
Hash Browns
Roasted Bell Pepper & Feta Pizzas
Mini Cocktail Burger Buns
WILD CHEF products are proudly New Zealand made with local "fresh" ingredients which is emphasied in both the texture & the taste. These products are made to "support" busy Chefs who already make everything themselves when times get busy or short staffed. This ensures their customers will always get "Chef-made" food to enjoy.
Please email us on sales@wildchef.co.nz if you would like to receive a copy of WILD CHEF'S Dietary Options. Handy to have on-hand for those sudden requests!